From the culinary traditions of Lombardy, CioccOffelle di Parona, a typical biscuit from the province of Pavia, reinterpreted here in an original format. These fragrant pastry biscuits are made exclusively with the most wholesome ingredients: soft wheat flour, sugar, fresh eggs and olive oil. In this delicious version the offelle biscuits are coated in pure dark chocolate to offer the maximum flavour and artisanal goodness.
| SKU |
81277 |
| Manufacturer |
F.lli Collivasone |
| Produktionsort |
Italy |
| Region |
No |
| Nettogewicht |
0,1 |
| Price/Kg |
€31.00 / Kg |
"0" type soft wheat flour, dark chocolate 30% (cocoa min. 66%, cocoa paste, sugar, cocoa butter, emulsifier: lecithin, vanilla essence, vanilla), butter, sugar, eggs, olive oil, raising agents: disodium diphosphate, bicarbonate of soda, starch.
