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Creamy Cod Fish with Taggiasca Olives 190gr

Tartuflanghe

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€11.80
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Creamy cod fish with Taggiasca olives by Tartuflanghe is a speciality of this company, which for years has been proposing delicacies inspired by the traditional dishes of the Langa area.

In particular, this dish made from cod fish is a refined and creamy hors d'oeuvre.

Try it for making tasty toasted canapés served as an aperitif or hors d'oeuvre, or use it in risotto or for seasoning gnocchi or short pasta. Also excellent as a second course on thin slices of polenta.

SKU 54964
Manufacturer Tartuflanghe
Produktionsort Italy
Region Piemonte
Net weight (solid) 190gr
Price/Kg €62.11 / Kg
Ingredients North sea cod fillet (Gadus macrocephalus) 42%, potatoes, Italian extra virgin olive oil, milk, cream, onions, shallots, corn starch, taggiasca olives 1.2%, garlic, salt, pepper. Allergens: contains fish and milk, may contain traces of celery. Nutritional Values The information on the labels of the products may vary for reasons beyond our control, therefore, there may be discrepancies between the information on the site and that on the products delivered. Please always check the information on the product before consumption or use.

Manufacturer History

Dal 1980, Tartuflanghe si impegna per portare in Italia e nel mondo la raffinatezza delle più buone specialità al tartufo. La passione per un territorio unico, in grado di regalare materie prime d'eccellenza, ha poi permesso di sviluppare una gamma completa di prodotti basati sulle più tipiche ricette della tradizione gastronomica piemontese, seguendo una produzione rigorosamente artigianale, caratterizzata da alta qualità e professionalità.

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