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Durum Wheat Semolina for Bread 1kg

Selezione Casillo

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Availability: Out of stock

  • Description
  • Details
  • Ingredients

The collaboration with Giuseppe Digesù, master baker, has created this semolina for baking from Selezione Casillo whose main characteristic is the incredible fineness, which is a fundamental aspect for creating optimal baked goods. Fine semolina is in fact obtained by grinding durum wheat, a typical wheat characterised by the proteinic structure that is particularly responsible for the friability of the products obtained. It also contains aromatic components that release an intense fragrance and is rich in carotenoids, which are natural antioxidants that are important for your well-being.

SKU 74294
Manufacturer Selezione Casillo
Produktionsort Italy
Region No
Nettogewicht 1
Price/Kg €1.80 / Kg
Remilled durum wheat semolina. ALLERGENS: cereals containing gluten (wheat, rye, barley, oats, spelt, kamut, or hybrid strains) and derived products

Manufacturer History

Eataly presents Selezione Casillo, a young and innovative company that was created out of the experience of the Casillo Group, which today is a leader in processing and selling wheat. Since 1958, the Casillo Group has developed its business without losing site of the values that has always guided it: loyalty, transparency and respect, to guarantee their genuine products that represent quality and tradition.

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