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Gluten Free Christmas Cake 600g

Vergani

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€16.40
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A gluten-free dessert from Vergani: a panettone designed for those who consume a gluten-free diet but don't want to have to renounce tradition.

Leavened for 72 hours, it has a characteristic sponginess and all the authentic taste of the typical Christmas cake, surprising you with every bite.

Choose this Vergani delight for a delicious, gluten-free Christmas.
SKU 149362
Manufacturer Vergani
Produktionsort Italy
Region Lombardia
Nettogewicht 600g
Price/Kg €27.33 / Kg
Ingredients Wheat flour tender type '0', butter, sugar, eggs cat. A, natural yeast 5%, yolk of eggs cat. A, emulsifiers: mono and diglycerides of fatty acids, honey, cocoa butter, salt, milk proteins, natural citrus and vanilla berry aromas. Sugar sachet (impalpable sugar, wheat starch). May contain soy. For more information on product labels, please contact our Customer Service department. The information on the labels of the products may vary for reasons beyond our control, therefore, there may be discrepancies between the information on the site and that on the products delivered. Please always check the information on the product before consumption or use.

Manufacturer History

In 1944, in Milan, Angelo Vergani, an enthusiast of confectionery, opened his business and specialised in the production of Panettone. In a short time, he became known and appreciated in town and, after more than 70 years of activity, the company, which today is located a few hundred metres from the first confectionery, bakes 600,000 panettoni every year, made with the same ingredients and care as in the past.

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