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Mackerel Sauce with Tomato 200g

Sangiolaro

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Availability: Out of stock

€8.90
  • Description
  • Details
  • Ingredients
The Mackerel Sauce with Tomato from Sangiolaro is made using mackerel (30%), tomatoes, olives, extra virgin olive oil, fennel, capers, chili and oregano, the latter rigorously obtained from organic farming.
SKU 21083
Manufacturer Sangiolaro
Produktionsort Italy
Region No
Nettogewicht 0,2
Price/Kg €44.50 / Kg
mackerel 30%, tomatoes*, olives*, extra virgin olive oil*, fennel*, capers*, chilli pepper*, oregano*. Allergens: fish (ingredient). * certified Italian organic ingredients

Manufacturer History

The Mackerel Sauce with Tomato from Sangiolaro is made using mackerel (30%), tomatoes, olives, extra virgin olive oil, fennel, capers, chili and oregano, the latter rigorously obtained from organic farming. The company's production is based on antique methods for processing fish, able to enhance the quality and genuineness, and for this they personally follow the recovery and growth of artisan conservation activities, in order to offer the modern consumer products that are typical and genuine, in respect of antique traditions. Ideal on bread or as a condiment for delicious pasta dishes.

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