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Panettone alle Bollicine Trevigiane 900g

Pasticceria Fraccaro

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Availability: Out of stock

€21.10
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The Panettone alle Bollicine Trevigiane from Pasticceria Fraccaro pays homage to one of the world's favourite Italian products.

This special Panettone alle Bollicine Trevigiane is the perfect answer for lovers of good wine. Indeed, it is made with the best DOCG Prosecco from Treviso. The soft, light dough is filled with a delicious cream that delights your taste buds with exploding bubbles and a fresh, original taste.

The delicious sparkling Trevigiano is not just in the cream filling, the dough itself is an exultation of the flavours of green grapes and starter culture. A must-have during the holiday season, also perfect as a gift!
SKU 496758
Manufacturer Pasticceria Fraccaro
Produktionsort Italy
Region Veneto
Nettogewicht 750g
Price/Kg €28.13 / Kg
Ingredients Wheat flour tender type ‘0’, Valdobbiadene prosecco superior cream d.o.c.g. 22% (glucose syrup, sucrose, water, Valdobbiadene prosecco superior docg 10%, dextrose, milk in whole powder, yolk eggs sweetened, ethyl alcohol, gelling agent: pectin, preservative: potassium sorbate, aroma), butter, sugar, egg yolk cat. A, natural yeast from 5% sourdough (wheat), Valdobbiadene prosecco superior d.o.c.g. 2%, honey, emulsifiers: mono and diglycerides of fatty acids, salt, wheat flour malted, milk proteins, natural citrus and vanilla berry aromas, preservative : sorbic acid. May contain soy and sulphites. The information on the labels of the products may vary for reasons beyond our control, therefore, there may be discrepancies between the information on the site and that on the products delivered. Please always check the information on the product before consumption or use.

Manufacturer History

Fraccaro Spumadoro was established in 1932, when Elena and Giovanni Fraccaro opened a bakery inside the walls of Castelfranco, beginning a cake-making tradition that was to become famous over time.

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