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Tourinot Giandujottini Chocolates 250g Bag

Tourinot Giandujottini Chocolates 250g Bag

Guido Gobino

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  • Description
  • Details
  • Ingredients

This is the authentic Turinese Giandujotto made in compliance with the most traditional recipe. This refined chocolate is distinguished by the use of milk to impart the natural sweetness and smooth taste, and Piedmont IGP hazelnuts, adding toasted and caramelised notes to provide an absolutely distinctive touch. This dessert is perfect for everyone because it's completely gluten-free.

SKU 40056
Manufacturer Guido Gobino
Produktionsort Italy
Region No
Nettogewicht 0,25
Price/Kg €82.40 / Kg
Sugar, Piedmont hazelnuts IGP, Whole milk powder, Cocoa, Cocoa butter, Extract of Madagascar Bourbon vanilla pods. Gluten-free. ALLERGENS: MILK and milk-based products (including lactose); NUTS (almonds, hazelnuts, walnuts, cashew nuts, Brazil nuts, pist

Manufacturer History

All the tradition of Turinese chocolate confectionery interpreted by Artist and Maestro Guido Gobino. None of these exquisite delicacies should be overlooked, especially his interpretation of Giandujotto. An authentic journey into the indulgent world of chocolate, ready to embrace all your senses.

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