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Yogurt Pandolietti Biscuits 170g

Yogurt Pandolietti Biscuits 170g


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  • Description
  • Details
  • Ingredients

This biscuits fromPandolio revisit the tradition of Ligurian homemade biscuits with olive oil.

The simple and genuine flavour of Pandolio biscuits is enhanced in this version with plain yogurt that adds even greater delicacy to the flavour.

These delicate and versatile biscuits are perfect for breakfast, a tasty snack or afternoon tea, or even as an after-dinner sweet for those who prefer to celebrate the simpler things in life.

SKU 86675
Manufacturer Pandolio
Produktionsort Italy
Region No
Nettogewicht 0,17
Price/Kg €31.18 / Kg
Wheat flour, olive oil 22.9%, sugar, whole yoghurt 11.7%, whole milk, lemon juice. Raising agent: disodium diphosphate, bicarbonate of soda. Produced in a factory that also uses nuts, milk and eggs.

Manufacturer History

Eataly invites you to discover the traditional and authentic flavour of the products made by Pandolio, a small firm in the enchanting San Bartolomeo al Mare on the Ligurian coast that produces a range of confectioneries, biscuits and delicious savoury foods in full compliance with the regional historic recipes, which are distinguished by the use of olive oil as a key ingredient. The Pandolio, from which the name of the company derives, is an evolution of an historic confection from the province of Imperia called Stroscia, which was made by recovering extra virgin olive oil deposits and blending them with sugar and flour. Today as in the past, Pandolio offers the exquisite flavour that is a hallmark of studied simplicity.

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