Manufacturer History
Sabadì, as asserted by the maker, is that perhaps imaginary day when life slows down and we are able to appreciate the little things. The cornerstones of the Modica firm are slow living, passion for high quality chocolate, and a supply chain based on fair trade and Slow Food presidia, which supply the certified organic ingredients used to make the products. That's why Sabadì went to Ecuador and chose an Arriba cocoa variety called Nacional Fino de Aroma Arriba Superior Summer Selected, which has exceptional properties. The firm then processed this fine ingredient to create an innovative line of flavoured chocolates, which it offers in eight delicious blends that Eataly was simply unable to resist.
