€0.00 0

Sweet season's greetings


Sorry, it’s not possible to buy products, events and/or Gift Cards within the same order. Please proceed with separated purchases.

Availability: Out of stock

  • Description
  • Details
  • Ingredients
Sweet season's greetings. A Christmas gift says a lot about the person who gives it. This is why a selection of high quality sweets in an elegant gift box is a great way to wish your friends and relatives festive greetings.

Panettone Basso Vintage 500g from Tommaso Muzzi, Krumiri Biscuits 250g from Golosi di Salute, Gianduia Bar 100g from Caffarel.

At Christmas indulge yourself or someone else with this gift box of delicacies from Eataly to make the festive season even sweeter.

The products come in the Eataly gift box: environmentally friendly as it is made from recycled paper.
SKU NAT18024
Manufacturer Eataly
Prodotto in Italy
Regione No
Panettone Basso Vintage di Tommaso Muzzi: flour wheat, citron orange peel and candied lemon (orange peel - cedar - lemon, glucose syrup - fructose, sugar, acidity regulator: citric acid), eggs fresh, sultanas, butter, sugar, natural yeast (wheat), milk, egg yolk, eggs fresh, emulsifiers: mono and diglycerides of fatty acids, flavorings, cocoa butter, salt. May contain nuts and soy.

Krumiri Biscuits: rice flour (49%), powdered sugar (sugar, corn starch), butter 15.5%, milk whole, eggs, acacia honey, leavening agents (E450i, E500II, potato starch), egg yolk, wholemeal Mothia salt, Bourbon vanilla in berries) rosemary extract.

Gianduia Bar: sugar, cocoa butter, hazelnuts, cocoa paste, milk whole powder, almonds, emulsifier: lecithin (of soy), vanillin. Contains milk, hazelnuts, almonds, soy.

Manufacturer History

This package includes: Tommaso Muzzi, Golosi di Salute, Caffarel.

Related Products

Top of page

Please notice:

Christmas is coming, eataly loves to guarantee the highest quality for you.

during these days, in order to receive your products before holiday,
we kinldy ask you to purchase Christmas gift and other products separately.

Thanks for understanding!