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Anchovy Fillets 230g Tap to zoom

Anchovy Fillets 230g

Vicente Marino

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Availability: In stock

€12.60
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Max number of product in stock The maximum quantity allowed of product is 10000
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Marca Vicente Marino lets you serve its best salted anchovies due to the size and dimensions of the fish. When the fish arrives in the waters of the Bay of Biscay, it has reached its ideal size. It is processed according to tradition: after being washed and selected, it is cleaned and then placed in brine. After 10-12 hours the anchovies are drained and then placed in layers, covered with sea salt. The size is classified based on its size: from the 0/0, which are no longer found, up to category IV. In this delicious version, the olive oil makes it possible to conserve this most elegant fish for a long period of time.

SKU 75864
Manufacturer Vicente Marino
Prodotto in Spain
Region No
Peso netto 0,23
Price/Kg €54.78 / Kg
Ingredients Anchovies, olive oil, salt. ALLERGENS: fish and fish-based products. Nutritional Values The information on the labels of the products may vary for reasons beyond our control, therefore, there may be discrepancies between the information on the site and that on the products delivered. Please always check the information on the product before consumption or use.

Manufacturer History

Josè Marino is the heir to a great tinning tradition that has been passed down for three generations. Due to its size and quality, marchio Vicente Marino represents an excellent conserve in the fish market. The Basque coast, in Northern Spain is where the best salted anchovies are produced, due to the size and dimension of the fish. Vicente Marino is also excellent tuna fished with a rod in the Cantabrian Sea. The white tuna, or Bonito of the North, and the Bluefin tuna are steam cooked and conserved in olive oil and salt. Eataly has selected Marca Vicente Marino to put a unique flavour on your table.

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