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Balsamic Vinegar from Modena IGP 250ml

Acetaia Paltrinieri

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This is the most authentic Balsamic Vinegar from Modena IGP, made to standard Production Specifications and only in the provinces of Modena and Reggio Emilia. The traditional recipe requires at least 20% grape must and 10% wine vinegar. The product is then aged in hardwood casks to obtain the unmistakable flavour that characterises the true Modena tradition.

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SKU 33283
Manufacturer Acetaia Paltrinieri
Region No
Prodotto in Italy
Price/L €45.20 / l
Ingredients Trebbiano/Lambrusco grape must 70%, wine vinegar 30%. Contains natural sulphites. Nutritional Values The information on the labels of the products may vary for reasons beyond our control, therefore, there may be discrepancies between the information on the site and that on the products delivered. Please always check the information on the product before consumption or use.

Manufacturer History

The passion ofAcetaia Paltrinieri to produce its products comes from a long history that started in 1800, the date when the beautiful villa was constructed and where the company is still based today. The tradition ofBalsamic Vinegar from Modena IGP has evolved and developed over the centuries but respecting and safeguarding the original recipe. Today the company still produces its own must, the basic ingredient of this vinegar producer, trusting in the Trebbiano e Lambrusco vineyards that grow nearby and scrupulously following the Production Specifications.

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