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Formaggio di Fossa Cream 90g

La Dispensa di Amerigo

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€7.40
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This cream is made using exclusively pecorino that has been matured in caves in Sogliano al Rubicone. When opening this flavourful creation from Dispensa di Amerigo, you'll be greeted by the typical aromas of this famous cheese from Romagna. The cream has an intense flavour and is therefore perfect when used in pasta dishes or risottos or other creative culinary creations.

SKU 95200
Manufacturer La Dispensa di Amerigo
Prodotto in Italy
Region Emilia Romagna
Net weight (solid) 90g
Price/Kg €82.22 / Kg
Ingredients "Formaggio di fossa di Sogliano DOP" 34%, pecorino cheese, water, egg yolk, butter, emulsifying salt: trisodium citrate. Allergens: lactose and eggs. For more information on product labels, please contact our Customer Service department. The information on the labels of the products may vary for reasons beyond our control, therefore, there may be discrepancies between the information on the site and that on the products delivered. Please always check the information on the product before consumption or use.

Manufacturer History

The Dispensa di Amerigo was created out of the determination of Alberto Bettini, third generation patron of the very famous trattoria Amerigo di Savigno (the only one in Italy honoured both with a Michelin Star as well as a Slow Food snail of approval). Together with his friend Roberto Zivieri, Alberto decided to transfer more than 70 years of experience working in the kitchen of the trattoria to a new laboratory where excellent jarred products could be produced. Every recipe produced by Dispensa di Amerigo is exquisite, of course: the red onion jelly is the result of a traditional recipe, the products conserved in oil and in vinegar are produced starting with the freshest products harvested in season, the ragùs and creams are directly taken from the specialties of the trattoria. The entire line from Dispensa di Amerigo, in addition from being excellent and of very high quality, is also free from preservatives, colourants and artificial flavours.

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