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Gianduja Cream Tart 300g

Golosi di Salute

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  • Description
  • Details
  • Ingredients

Golosi di Salute brings you all the flavour of the homemade cakes of times past. This tasty Gianduja Cream Tart is perfect to satisfy a sweet desire at any time of the day, because it's extremely light and made with selected ingredients. In point of fact, this delicious dessert is made exclusively with rice flour combined with sumptuous gianduja cream. The tarts are oven baked in wood moulds in a process that defines the exceptional flavour of the dessert and increases resistance to transport damage. Try it - you'll be amazed!

SKU 47309
Manufacturer Golosi di Salute
Prodotto in Italy
Region No
Peso netto 0,35
Price/Kg €23.27 / Kg
pastry (rice flour (25%), icing sugar (sugar, corn starch), butter, corn flour (15%) egg yolk, milk, raising agent (bicarbonate of soda, sodium pyrophosphate, potato starch), salt, xanthan gum, vanilla in pods). ALLERGENS: CEREALS CONTAINING GLUTEN (wheat

Manufacturer History

Luca Montersino today is the principal confectioner who can speak scientifically of alternative and health oriented confectionery. For many years he has aimed to specify ingredients accurately in order to understand the complexity of flavour and explain why he opted for a few No's when formulating his recipes: no hydrogenated fats, no artificial colouring, no over-refined ingredients... and helping to spread the message that each ingredient is designed to promote healthy living.

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