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Hazelnut Gianduja 50g

Hazelnut Gianduja 50g

Baratti & Milano

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Availability: Out of stock

  • Description
  • Details
  • Ingredients

Baratti & Milano, historic maker of Piedmontese chocolate and pastry confections, invites you to sample one of the three specialities that have contributed to the firm's success since 1858. The product in question is the exquisite Hazelnut chocolate, with the purest gianduja chocolate blended with fragrant and prized whole Tonda Gentile almonds, the most sought-after in Piedmont. Sink your teeth into this superb chocolate, lovingly made in strict accordance with centuries of experience.

SKU 13294
Manufacturer Baratti & Milano
Prodotto in Italy
Region No
Peso netto 0,05
Price/Kg €56.00 / Kg
hazelnuts, sugar, cocoa paste, cocoa butter, whole milk powder, emulsifier soya lecithin.

Manufacturer History

Founded in 1858, Baratti&Milano became the reference confectioner of Turinese tradition and found favour also among several famous patrons from Italian history, including Guido Gozzano and Pietro Mascagni. Renowned for its chocolate confections, apart from its pralines, giandujotti and hazelnut cream Baratti & Milano also produces mouth-watering sweets and delicacies to be savoured and shared for a tasty snack.

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