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Marsala Zabaione 300g

La Talpina

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Availability: Out of stock

  • Description
  • Details
  • Ingredients

The Marsala Zabaione made by La Talpina is a smooth sweet cream made exclusively with fresh eggs, DOC Marsala and sugar, without added flavouring or preservatives. Excellent unaccompanied, this zabaione is divine added to fresh fruit with whipped cream and it's ideal for cake fillings and toppings.

SKU 973
Manufacturer La Talpina
Prodotto in Italy
Region No
Peso netto 0,3
Price/Kg €19.67 / Kg
Fresh eggs, Marsala DOC wine 38%, sugar: ALLERGENS: wheat flour, butter, nuts

Manufacturer History

Sara and Franco Bignante make the most classic local specialities in their bakery in Genola (Cuneo), always acting in strict compliance with the traditional recipes. Their company, called La Talpina, offers a range of products to allow consumers to rediscover the wholesome foods of times past, artfully made in deference to the family values that outline the philosophy and essence of the delicacies chosen by Eataly.

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