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Milk Chocolate Giandujotti 200g


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  • Description
  • Details
  • Ingredients

Domori Milk Chocolate Giandujotti are the most authentic expression of Piedmontese confectionery art as confirmed by their role as the emblem of the city of Turin.

In this indulgent version, the traditional recipe has been enhanced with milk to make the chocolates even softer and more melt-in-the- mouth. The distinctive shape of the giandujotto is obtained with a manual process without the use of moulds.

The result is a refined chocolate, exquisite unaccompanied and exceptional when savoured with coffee.

SKU 80362
Manufacturer Domori
Prodotto in Italy
Region No
Peso netto 0,2
Price/Kg €48.00 / Kg

Manufacturer History

Domori was formed from the determination of then twenty-seven year-old Gianluca Franzoni, who travelled to Venezuela where he became fascinated by the local cocoa crops, especially in relation to some of the less common cultivars, most notably Criollo beans. Following an initial period of amateur experience, he returned to Italy and founded Domori srl, which is today the jewel in the crown of the Illy group. The firm's objective is to promote the most prized cocoa cultivars. That's the reason behind the strong commitment to biodiversity conservation, working to prevent the extinction of the rarest cocoa cultivars. Domori also has a firm commitment to creative research for the purposes of continual improvement and innovation.

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