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Monocultivar Taggiasca Extra Virgin Olive Oil 1l 6 pcs.

Monocultivar Taggiasca Extra Virgin Olive Oil 1l 6 pcs.


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  • Description
  • Details
  • Ingredients

The Monocultivar Taggiasca from Roi is an extra virgin olive oil obtained by cold pressing selected Taggiasca cultivar olives with traditional grindstones. The result is an intense yellow colour with a delicate aroma and a slightly almondy sweet taste. Pleasant and versatile, it can be enjoyed on all types of dishes. Make the most of the convenience of this bulk pack of 6 bottles that Eataly is offering you, and bring the quality of the most prized Italian condiment to your home!

SKU D0040
Manufacturer Roi
Region No
Prodotto in Italy

Manufacturer History

Roiis the trueTaggiasca extra virgin olive oil, famous throughout the world. The Taggiasca cultivar is grown on the terraced hillsides of the Imperia province. The heart of the cultivar is the Argentina valley in north-western Italy which begins in Arma di Taggia and passes through Badalucco. It is here that four generations of the Boeri family have produced this oil, fruity and delicate on the palate with subtle but complex aromas. Over the passage of time, Roi has gone even further, offering a large selection of delicious preserves and beauty products that make the most of the benefits of olive oil.

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