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Pastry Two-Tone Baci di Dama 200g

Biscottificio del Roero

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The premium Biscottificio Roero offers this mouth-watering interpretation of the traditional bacio di dama. The two classic shells are replaced in this version by two small pastry discs, one plain and one cocoa, united by a delicious layer of smooth dark chocolate. Light and delicate, these biscuits are excellent on their own and even better when savoured with your favourite tea.

SKU 42674
Manufacturer Biscottificio del Roero
Prodotto in No
Region No
Peso netto 0,2
Price/Kg €24.50 / Kg
Ingredients wheat flour, butter 26%, sugar, fresh eggs, whole milk powder, bitter cocoa, iodine salt, vanilla pods. Filling: 30% dark chocolate - cocoa min 55% (sugar, cocoa paste, cocoa butter, emulsifier: soya lecithin, vanilla extract). May contain traces of hazel For more information on product labels, please contact our Customer Service department. The information on the labels of the products may vary for reasons beyond our control, therefore, there may be discrepancies between the information on the site and that on the products delivered. Please always check the information on the product before consumption or use.

Manufacturer History

Biscottificio Roero was founded on the basis of a project that was embarked upon some 20 years ago by Luigi Roero and is today pursued enthusiastically by son and daughter team Alberto and Alessia. Their amazing products are made in an artisanal workshop where all stages of the process are handcrafted as in the past, in strict compliance with the original recipes. The decision to refrain from automating even the smallest part of the production process was difficult and complex, but it achieves its purpose of producing an absolutely unique result that will delight at each bite.

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