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Spaghetti 0.5kg 12 pcs.


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A plate of good spaghetti: simplicity is often the best thing. Eataly is well aware of this, and has captured the quality of the very best Gragnano pasta in this value pack, in which you will find 12 packets of Afeltra Spaghetti. The spaghetti made by Pastificio Afeltra is unique, as it is made by hand and extruded through bronze dies according to tradition. Distinguished by an optimal texture when cooking and an unmistakable flavour, this extremely popular pasta shape has a coarse and porous surface, which is perfect for holding sauces and condiments.

SKU D0028
Manufacturer Afeltra
Prodotto in Italy
Region No
Ingredients Spaghetti 0.5kg:Durum wheat semolina. Contains gluten.

Manufacturer History

The Premiato Pastificio Olimpio Afeltra was founded in 1848 and is located in the heart of Gragnano. In this monumental building dating back to the early 1800s, 50 quintals of pasta are produced every day in full observance of the artisan method. The best durum wheat semolina is delivered to the company and then analysed to make sure it has the required characteristics of excellence for protein, glutens and ash. The dough and pre-dough are prepared in a vacuum, slowly and using the purest water from the Lattari Mountains of Gragnano. The exclusive bronze die extrusion process is used, and the drying lasts from 24 to 52 hours, depending on the shape, with temperatures that never exceed 48 degrees.

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