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Wild Boar Ragù 180g

Wild Boar Ragù 180g

Il Vallino

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Availability: Out of stock

  • Description
  • Details
  • Ingredients

The wild boar ragù is a sauce appreciated all over Italy due to its unmistakable flavour, which is particularly intense and able to add extra flavour to the most simple dishes. In fact, one of the most appreciated combinations is with polenta, even if this sauce is also excellent with pasta, in particular pappardelle and tagliatelle. Eataly selected the Wild Boar Ragù from Il Vallino so you can serve the authentic flavour of the Tuscan tradition on your table.

SKU 80089
Manufacturer Il Vallino
Prodotto in Italy
Region No
Peso netto 0,18
Price/Kg €30.56 / Kg
Wild boar 32%, tomato 32%, onions, pork 6%, Extra virgin olive oil, pork liver, pork heart, tomato concentrate, red wine, salt, dark chocolate (contains soya lecithin), garlic, pepper, rosemary, sage. ALLERGENS: SOYA and soya-based products; MILK and milk

Manufacturer History

In the heart of Val di Cecina, the company Il Vallino is known for its artisan products and conserves that it produces with attention and care. The ingredients used are the best that Tuscany can offer, processed according to traditional recipes kept by the Vallino family. The ingredients are also selected with maximum respect for the seasons, and prepared using innovative techniques that keep the oldest traditions intact. Il Vallino is a genuine representative of the Tuscan tradition, loved and appreciated in Italy and around the world.

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