Out of stock
Eataly's 4-Fruit Colomba is a delicious
reinterpretation of the classic Easter Colomba.
Sourdough, fresh free-range eggs and Madagascar
vanilla make the perfect dough to be enhanced with candied orange peel and
chunks of cherries, peaches and apples. Stone-ground sugar and hazelnut icing
with whole almonds rounds off this unique baked dessert.
Warm it up slightly for best results, and enjoy
its soft dough and crispy topping.