Marmellata di arance amare con scorza

Agrimontana was founded in 1972 in Borgo San Dalmazzo (CN). It soon became an industry leader in the candied fruit sector, notably candied chestnuts, which find favour in the home and among confectioners and chefs. The chestnuts are sourced from orchards in Piedmont that are unique in the world for their flavour and fragrance. The fruit gelées are produced without artificial flavouring or colouring. The fruit preserves and candied fruit are just as good as grandma's... and maybe even better.