Manufacturer History
Since1605, one of the producers that best exemplifies the Balsamic Vinegar of Modena tradition is undoubtedly Giuseppe Giusti. 17 generations have passed down the unique recipe that continues to be used today, a strong artisan tradition that attends to every minimum detail and a profound love of Italian cuisine. Eataly has chosen Giusti because it wants to make available genuine and high quality condiments to be used in the household kitchens.
