Black whole-grain rice

Wholegrain Black Rice, Vignola. A rice with an intense black color, achieved thanks to the natural coating of the grains, making it a valuable source of fiber and nutrients.

During cooking, the elongated and well-separated grains release a distinctive aroma reminiscent of freshly baked bread. This rice is carefully processed to preserve its organoleptic qualities and ensure a unique and authentic taste.

Perfect for preparing fresh salads or flavorful side dishes, Verelle Rice enhances every dish with a touch of natural elegance and versatility.