Cocoa Sugared Eggs in a Tin

Ernesto Brusa's Cocoa Sugared Eggs in a Tin combine the creaminess of the cocoa filling with the crunchiness of the thin candy coating, offering you a perfect blend of different textures and flavours.

Made with selected ingredients and enclosed in an elegant and refined package, these eggs are ideal for those seeking a moment of pure pleasure. Perfect to offer to guests, to give as a gift at Easter, or to indulge in for a sweet break, they present the authentic flavour of Piedmontese confectionery tradition.

Let yourself be won over by these little treasures of taste signed by Antica Fabbrica di Confetti Ernesto Brusa!