Cri Cri 70% dark chocolate egg with Piemonte IGP hazelnut granules and mini meringues, with surprise, gluten-free, vegan

The arrival of Easter brings with it the joy and sweetness of Eataly's offering. Here is the Cri Cri 70% dark chocolate egg with Piemonte IGP hazelnut granules and mini meringues, with surprise, gluten-free, vegan by Pastiglie Leone, a creation designed to delight every palate.

A masterpiece of sweetness that combines the intensity of 70% dark chocolate with the unmistakable crunch of premium Piemonte IGP hazelnut granules. The delicate mini meringues add a touch of lightness and a unique texture, creating a perfect balance on the palate. Made with selected ingredients, this egg is designed for those following a vegan diet and those mindful of gluten-free products, without sacrificing authentic flavor and superior quality.