Egg tagliolini

**Egg Tagliolini**, Sapori di Casa. A pasta that combines Italian tradition with the quality of premium ingredients, made with 100% Italian flours and fresh eggs cracked at the moment. The tagliolini are carefully prepared, blending durum wheat semolina and soft wheat flour to achieve a balanced texture and authentic flavor. The production process ensures quick cooking, ideal for those seeking convenience without compromising on taste. Perfect for enhancing traditional recipes or experimenting with new pairings, Sapori di Casa egg tagliolini bring to the table the pleasure of a versatile and high-quality product.