Giandujottino Tourinot Maximo

The Giandujottino Tourinot Maximo by Guido Gobino is a refined reinterpretation of the classic Turin chocolate, offering a more intense and enveloping flavor.

Crafted according to the ancient recipe, it highlights the rich taste of carefully selected cocoa and the delicate notes of Piedmont IGP hazelnuts. This artisanal chocolate expresses the excellence of Piedmontese tradition.

The Giandujottino Tourinot Maximo by Guido Gobino is gluten-free, making it perfect for those seeking a sweet break. Buy it and discover a giandujotto with an unmistakable taste.