Grand chocolate colomba

The grand chocolate colomba from Muzzi will ensure your Easter is full of sweetness. This special variation on the classic Easter cake is expertly made by the famous company from Umbria. It has been produced using only the best selected ingredients, and by carefully following the traditional recipe.

The grand chocolate colomba contains the very finest raw materials from Perugia and the surrounding province. Fresh eggs and organic butter are the basic ingredients, while the centre of the cake contains excellent dark chocolate. Treat yourself to its delectable softness!

If you want to enjoy the grand chocolate colomba to the full, combine it with a glass of Moscato or a white dessert wine. These types of wine will help enhance its distinctive but delicate taste, providing a wonderful finale to your Easter lunch.