Panettone with candied chestnuts

Panettone with Marron Glacés, Vergani. A traditional dessert that celebrates Italian excellence, enriched with marron glacés and high-quality ingredients.

The artisanal preparation enhances the softness of the wheat flour and the richness of the marron glacés, creating a perfect balance of flavors. The natural vanilla aroma and free-range egg yolks complete the recipe with a unique fragrance.

Perfect for sharing with friends and family during the holidays, making every moment special and authentic.