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Sbrisolona Cake 300g

Golosi di Salute

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Availability: In stock

€7.10
1 in the cart
Max number of product in stock The maximum quantity allowed of product is 10000
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What makes Luca Montersino's sbrisolona cake so special? It's lighter and more digestible than the classic version because it is prepared with the utmost attention to health. In fact, this dairy-free, wheat-free, egg-free and zero cholesterol cake and all its natural goodness are based on the use of rice flour, cornmeal and succulent almonds. Try it to reveal a concentrated rush of crumbliness and taste!

SKU 38098
Manufacturer Golosi di Salute
Prodotto in Italy
Regione Piemonte
Peso netto 0,3
Price/Kg €23.67 / Kg
Ingredients rice flour (32%), Burrolì (rice oil, cocoa butter, water, extra virgin olive oil, linseed oil, emulsifier: sunflower lecithin, inulin, lemon juice, carob seed flour, tragacanth, salt), cane sugar, almonds, corn flour, water, lemon paste to flavour (fresh Nutritional Values The information on the labels of the products may vary for reasons beyond our control, therefore, there may be discrepancies between the information on the site and that on the products delivered. Please always check the information on the product before consumption or use.

Manufacturer History

Luca Montersino today is the principal confectioner who can speak scientifically of alternative and health oriented confectionery. For many years he has aimed to specify ingredients accurately in order to understand the complexity of flavour and explain why he opted for a few No's when formulating his recipes: no hydrogenated fats, no artificial colouring, no over-refined ingredients... and helping to spread the message that each ingredient is designed to promote healthy living.

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