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Tajarin made with Eggs 250g

Antica Madia

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Antica Madia invites you to discover this most typical type of artisan Piedmontese pasta: the tajarin, these are tagliolini made with eggs according to the traditional recipe. This product is characterised by the simplicity of its ingredients: only durum wheat semolina and 38% pastorised eggs, for a flavourful and genuine result. Tajarin are perfect together with meat ragùs and braised beef sauces.

SKU 12969
Manufacturer Antica Madia
Prodotto in Italy
Regione Piemonte
Peso netto 0,25
Price/Kg €14.40 / Kg
Ingredients Durum wheat semolina, pasteurised eggs 38%. Allergens: contains gluten, eggs. For more information on product labels, please contact our Customer Service department. The information on the labels of the products may vary for reasons beyond our control, therefore, there may be discrepancies between the information on the site and that on the products delivered. Please always check the information on the product before consumption or use.

Manufacturer History

Attention for detail and a love of wholesome foods have always been the guiding principles of Antica Madia's quality research activities. That is why the company spends so much time sourcing the best ingredients and preparing them using artisanal techniques in accordance with the traditional recipes. Discover with them the flavour of regional Italian traditions!

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