Tourinot Giandujottini Chocolates

This is the authentic Turinese Giandujotto made in compliance with the most traditional recipe. This refined chocolate is distinguished by the use of milk to impart the natural sweetness and smooth taste, and Piedmont IGP hazelnuts, adding toasted and caramelised notes to provide an absolutely distinctive touch. This dessert is perfect for everyone because it's completely gluten-free.