Capers in salt

Capers in Salt, La Nicchia. A traditional ingredient harvested in Italy, perfect for enhancing your dishes with an authentic touch. The capers are carefully processed and preserved in sea salt, maintaining their bold and distinctive flavor. Each package guarantees a meticulously selected product that honors Italian tradition. Ideal for seasoning salads, pizzas, pasta sauces, or meat and fish dishes, they add a unique and unmistakable taste to every culinary creation.