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Colombina Classica 100g

Colombina Classica 100g

Tommaso Muzzi

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  • Ingredients
The Colombina Classica from Pasticceria Muzzi is just what you're looking for. This long-established pasticceria has always produced excellent cakes, using first-class ingredients to make them particularly appetising.

Soft, fragrant and delicious, they really have that freshly-baked taste. The intense colour of the mixture suggests a flavour full of subtle nuances.

And this Classic Colombina is not only very good to eat, but also makes an excellent "peace offering" to give to any fan of this traditional cake. Try it with a glass of Marsala DOC, or with some dark chocolate.
SKU 164318
Manufacturer Tommaso Muzzi
Prodotto in Italy
Regione Lombardia
Peso netto 0,1
Price/Kg €16.00 / Kg
WHEAT flour, icing 19% (sugar, EGG white, rice flour and starch, HAZELNUT flour and HAZELNUT paste, ALMONDS flour, sunflower oil, flavourings), candied orange peels (orange peels, glucose-fructose syrup, sugar, acidity regulator: citric acid), BUTTER, EGGS, sugar, sugar grains, EGG yolk, natural yeast (WHEAT), ALMONDS, MILK, emulsifiers: mono and diglycerides of fatty acids, glucose syrup, cocoa butter, flavourings, salt. May contain OTHER NUTS and SOY.

Manufacturer History

Muzzi is a producer of fine italian quality pastries. It was founded in 1795 in Foligno where it is still producing its delicacies to this day.

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