Creamy Cod Fish with Taggiasca Olives

Tartuflanghe

Available

70,53 €/kg 190gr
13,40 €

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standard delivery

4-5 working days

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Creamy cod fish with Taggiasca olives by Tartuflanghe is a speciality of this company, which for years has been proposing delicacies inspired by the traditional dishes of the Langa area.

In particular, this dish made from cod fish is a refined and creamy hors d'oeuvre.

Try it for making tasty toasted canapés served as an aperitif or hors d'oeuvre, or use it in risotto or for seasoning gnocchi or short pasta. Also excellent as a second course on thin slices of polenta.

70,53 €/kg 190gr
13,40 €

Shipping methods

standard delivery

4-5 working days

Add to cart