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Mixed mushrooms in olive oil, Sottobosco Valtaro. A product with a unique flavor that combines culinary tradition and carefully selected ingredients.
A blend of mushrooms sourced from both EU and non-EU origins, enriched with olive oil and spices, meticulously processed to preserve their taste and quality. Packaged in convenient glass jars to maintain their aroma and freshness.
Perfect for enhancing appetizers, salads, or accompanying hot dishes with a touch of authenticity and flavor.