Panettone Classico

Panettone Classico by Olivieri 1882: a soft and tasty panettone made according to the traditional recipe that will make your holiday lunches and dinners even more magical.

This tasty panettone is made with sourdough and filled with 5-crown Australian sultanas and enriched with the black dots of Tahitian Bourbon vanilla. The double leavening of more than 48 hours makes it particularly soft and tasty: a real Christmas treat.

The ideal way to bring Christmas magic to the table.