Private cooking classes in Florence

Live a unique, authentic experience in the heart of Florence.


FRESH PASTA CLASS

Tagliatelle, ravioli and much more. Get your hands in the dough to learn Italian pasta making secrets and discover the ingredients behind one of Italy's favorite food. You'll also learn which sauce pairs best with your pasta and prepare it together with us. At the end of the class, you'll get the chance to enjoy your own pasta dish and toast with a nice glass of wine!
Let's Pasta!
1 1⁄2 hours
70 € (Vat included) per person
Take your memory with you! Add the Eataly apron (+10 €)

CANTUCCI & TIRAMISÙ CLASS

Bring Tuscany back home with you! Learn how to make the famous cantucci biscuits together with us. And just to enjoy your Italian food experience even more, you'll make also a creamy and unforgettable tiramisù. At the end of the class, you'll get the chance to enjoy what you've prepared, together with a nice cappuccino.
Let's Bake!
1 1⁄2 hours
80 € (Vat included) per person
Take your memory with you! Add the Eataly apron (+10 €)

WINE TASTING CLASS

Have a sip of Italy through our wine tastings! Our sommelier will guide you on a journey to discover the best Italian wineries, learning more about production methods, vine varieties, wine tasting and pairing. At the end of the class, you'll taste three different wines from Tuscany and pair them to our home-made focaccia!
Let's Wine!
1 hour
65 € (Vat included) per person

SPRITZ & BRUSCHETTE CLASS

Learn the secrets for a perfect Italian aperitivo by making your own Spritz cocktail and some tasty bruschette. At the end of the class, you'll get the chance to chill and enjoy your aperitivo just a few steps from the most amazing Florence monuments.
Let's Aperitivo!
1 hour
65 € (Vat included) per person
Take your memory with you! Add the Eataly apron (+10 €)

FRESH PASTA & TIRAMISÙ CLASS

Enjoy the ultimate Italian cooking experience by combining two of the most beloved dishes of our culinary tradition. First, get your hands in the dough and learn how to make fresh pasta from scratch – tagliatelle, ravioli and more – and prepare the perfect sauce to go with it. Then, dive into the sweet side of Italy with our creamy, unforgettable tiramisù. At the end of the class, you'll sit down to enjoy your pasta and dessert, paired with a glass of wine.
Let’s Cook & Sweeten Things Up!
2 hours
95 € (Vat included) per person
Take your memory with you! Add the Eataly apron (+10 €)


Don't see what you are looking for? Just ask us!
We can personalize any cooking class or tasting to suit your needs and create a tailor made, private experience!
Contact us: didatticafirenze@eataly.it